Books matching: role of food in military history
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A fun, fact-packed romp through world history as seen through the lens of food - big on ideas, light on recipes. Best for general readers and trivia lovers, but be prepared for some strong (and sometimes controversial) opinions along the way.
An Edible History of Humanity by Tom Standage delves into the transformative role of food throughout history, exploring how food production technologies have influenced the course of civilizations. The book covers a wide range of topics, from the move from hunting and gathering to agriculture, the impact of the spice trade, the role of food in military history, to the green revolution of the sixties and seventies. Standage provides a broad, breezy overview of the history of food agriculture, shedding light on how food has shaped cultures, economies, and key historical events.
July 2009•294 pages

